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Healthy Workplace Resources - Health Practices - Healthy Eating

Canadian Health Network: Health Promotion Health Centre
Encourages people and communities to make healthy lifestyle choices and to take a more active role in their health.
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Canadian Health Network: Healthy Eating Health Centre
Offers resources for adopting a more healthy diet.
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Community Food Advisor Program
Works to improve and promote safe and healthy food selection, preparation, and storage practices.
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Dietitians of Canada
Offers tools and ideas on how to eat healthier.
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Donald B. Brown Research Chair on Obesity
Support group information is available, as well as references; online 'Find a Physician' Tool; newsletters; magazines; online databases; links; and information on weight management and nutrition.
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Eat Smart! Workplace Program
Eat Smart! is an Award of Excellence program that recognizes top Ontario restaurants, schools, workplaces and recreation centres for providing healthier environments to their customers.
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Eat Well, Live Well
Provides a variety of resources designed to help you check out your food choices, activity patterns, and body weight. Provides personalized feedback to help you achieve your healthy eating and active living goals and answer your nutrition questions.
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Food Steps: A Guide to Eating Better
A unique, research-based, self-help, correspondence program for healthy eating with an emphasis on the reduction of dietary fat. Food Steps has primarily been implemented through public health units.
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Health Canada
Offers information about a variety of health related issues.
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Health Canada – Publications & Resources
Offers a variety of downloadable information guides, health models, and case studies.
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Health Care Information Resources: McMaster University Health Sciences Library
Offers resources and web links to information on staying healthy, nutrition, aging disease, and sexual health.
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Health Promotion Ideas that Work
A "how-to" book of practical programming ideas that address topics of nutrition, fitness, stress, weight control, smoking cessation, cancer prevention, and work and family balance. Includes ideas for holidays, seasonal and general promotions.
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Healthy Eating
The Healthy Eating Program was developed in 1993, and is designed for use by people who have the opportunity to include healthy eating education into existing and developing programs in order to increase knowledge and skills on healthy eating.
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Healthy Eating at Work
Provides answers to issues relating to healthy eating at work.
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Healthy Measures
Introduces new ways for both consumers and health professionals to teach women to measure their health, and promotes new, healthier measures or steps that women can take to better their health without focussing on weight loss. Based on a three-pronged approach of being active, eating well, and being yourself.
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Heart and Stroke Foundation of Canada
Provides information on heart disease, stroke and nutrition, offers advice on heart healthy menus for company cafeterias, information on stress, smoking cessation and nutrition.
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National Eating Disorder Information Centre
Offers listings of treatment services and resources from across the country, written information on eating disorders assistance with the development of information materials.
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Nutrition Resource Centre
Provides programs, guides, and other valuable resources to strengthen the capacity of community nutrition practitioners across Ontario to deliver quality nutrition programming in a health promotion context.
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Office of Nutrition Policy and Promotion
Offers current, reliable nutrition information to promote the health and well-being of Canadians.
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Policy: The Key to a Healthy Workplace
Helps in the development of health promoting workplace policies in terms of healthy lifestyles, healthy environments, and social responsibility policies.
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Population and Public Health Branch
Provides information regarding policies, programs, and systems relating to prevention, health promotion, disease surveillance, community action, and disease control. Contains a compilation of information contained on the sites of the Laboratory Centre for Disease Control (LCDC) and sites of the former Health Promotion and Programs Branch (HPPB) in one cohesive branch site.
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Toronto Public Health : Healthy Lifestyles
Offers workplace health services to the organizations of Greater Toronto.
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University of California Berkeley Wellness Letter
Translates leading-edge research into practical advice for daily living - at home, at work, while exercising, and in the market or health-food store.
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Wellness Options Magazine
Encourages health awareness, and promotes wellness options and health choices.
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